Region: Oslavia, Friuli, Italy

Grape: 100% Ribolla, from vines aged 50 years old

a slovenian style of friuli wine made by stanko radikon - all grapes are hand-harvested & see extended skin-contact (3 months for this wine) - aged on lees in old slavonian oak for 3-4 years before being bottled without filtration or sulfur

a wine for meditation - notes of nectarine, peach & lemon rind are balanced by savoury notes of cardamom, ginger & rosemary - salty minerality & a honeyed texture - super interesting, rare & unique wine